Andrew Ledeboer
Fairfax
Summary
Seasoned waiter with experience in leading restaurant teams and providing top-notch customer service. Strengths include effective communication, team leadership, and problem-solving skills to ensure smooth operations within high-volume establishments. Have made significant contributions in improving overall dining experiences through efficient table management and staff training initiatives.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Captain Waiter
The Wine Kitchen
Leesburg
08.2025 - Current
- Provided attentive service to guests, ensuring each dining experience was memorable and enjoyable.
- Executed precise order taking and coordination with the kitchen to ensure timely and accurate delivery of meals.
- Maintained a polished and professional appearance, contributing to the restaurant's upscale atmosphere.
- Facilitated smooth dining operations by efficiently managing multiple tables and prioritizing guest needs.
Fine Dining Server
Field & Main
10.2023 - 08.2025
- Suggested wine pairings to go with specific menu items.
- Enhanced customer satisfaction by providing exceptional fine dining service and anticipating guests'' needs.
- Skillfully juggled multiple tasks simultaneously while remaining calm under pressure during busy shifts.
- Maintained a polished appearance, contributing to the upscale ambiance desired by patrons.
- Upheld strict cleanliness standards, adhering to food safety guidelines and maintaining an immaculate dining area.
Server
Lettuce Entertain You (RPM Italian)
04.2022 - 05.2023
- Provided exceptional table service in a high-end fine dining establishment
- Demonstrated an in-depth knowledge of the menu, including ingredients, preparation methods, and wine pairings
- Handled cash and credit transactions with accuracy and skill
- Collaborated effectively with kitchen and bar staff to ensure smooth service while accommodating 400+ guests, answering any questions, comments, or concerns to ensure an exquisite experience
Server Shift Leader
Great American Restaurants
05.2019 - 04.2022
- Trained incoming staff on the restaurant's practices, culture and procedures to maximize job satisfaction and productivity
- Guided 60 guests through their dining experience by maintaining a high level attention to detail and correct accuracy
- Maintained a clean work environment while communicating with kitchen and bar staff to ensure smooth dining operations
- Asked diners about meals to assess satisfaction and collect vital feedback to improve operations
Education
Associate - Business Administration
Northern Virginia Community College
Annandale, VA06.2026
High School Diploma -
Chantilly High School
Chantilly, VA06.2016
Skills
- POS system operations
- Customer service
- Event service
- Advanced wine knowledge
- Fine dining experience
- Bottle service
- Strong communication skills
- Guest engagement
- Detail-oriented
- Team collaboration
- Staff training
- Time management
- Wine pairing
Certification
- Eagle Scout Rank (CPR and AED certified)
- Virginia Life, Health, and Annuities license
- Wine Spirits Education Trust level 1
Timeline
Captain Waiter
The Wine Kitchen
08.2025 - Current
Fine Dining Server
Field & Main
10.2023 - 08.2025
Server
Lettuce Entertain You (RPM Italian)
04.2022 - 05.2023
Server Shift Leader
Great American Restaurants
05.2019 - 04.2022
Associate - Business Administration
Northern Virginia Community College
High School Diploma -
Chantilly High School