Summary

Overview

Work History

Education

Skills

Qualificationhighlights

Timeline

Azia M. Perkerson

Portsmouth

Summary

Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.

Overview

years of professional experience

Work History

Assistant Manager

Food Lion

Portsmouth

11.2024 - Current

Created reports on sales trends, inventory levels, and financial data.
Communicated regularly with customers to gain insights into their needs.
Monitored employee attendance records, timekeeping, and payroll information.
Managed customer service inquiries and complaints in a timely manner.
Resolved conflicts between team members in an effective manner.

Assistant Manager Maker Foreman- Insulator

Huntington Ingalls

10.2020 - Current

Researched marine structures and layout to organize logistics
Trained 20 new employees on proper installation techniques, equipment, and materials
Remove, repair, and install various types of insulation, including fiberglass such as (Hullboard, Tape, cloth), calcium silicate, rubbatex from piping systems, ventilation systems, and various components and structures throughout the ship
Used power tools such as Needle guns, Deck crawlers, Grinders and Sanders
Contributed to team efficiency by accurately measuring, cutting, and fabricating insulation components for timely project completion.
Collaborated with team members on large-scale projects, coordinating efforts to ensure quality installations within set deadlines.
Maintained a clean and organized work site, effectively mitigating potential hazards during installation projects.
Conducted regular inspections of installed insulations systems, identifying areas requiring maintenance or replacement to maintain high performance levels.
Produced thorough, accurate and timely reports of project activities.
Reviewed employee performance and provided ongoing feedback and coaching to drive performance improvement.
Supervised daily operations including scheduling shifts, assigning duties.
Created reports on sales trends, inventory levels, and financial data.

Amazon Delivery Driver

Mobile Delivery

05.2024 - 08.2024

Delivered packages to customer doorsteps and business offices.
Completed on-time deliveries by choosing best and most efficient routes.
Improved customer satisfaction by ensuring timely and accurate deliveries of products.
Read maps, followed oral, and written instructions and used GPS technology to make deliveries.

Correctional Officer

Hampton Roads Regional Jail

11.2017 - 10.2020

Assisted in crisis situations by utilizing de-escalation techniques and adhering to established protocols.
Provided timely responses during emergencies, ensuring appropriate action was taken according to established procedures.
Worked collaboratively with mental health professionals in developing specialized care plans for at-risk individuals within the jail population.
Reduced contraband incidents by conducting thorough searches and maintaining strict adherence to security protocols.
Communicated effectively with diverse populations of inmates, addressing individual needs while upholding security standards.
Observed behavior of inmates individually and as group to spot conflicts and implement de-escalation tactics.

Shift Supervisor

Wendys

04.2014 - 03.2017

Efficiently maintained the store's inventory by conducting regular stock checks and coordinating restocking logistics
Recorded the store's weekly activity and analyzed it to determine supply and demand
Fostered teamwork and a positive work environment by resolving conflicts and promoting open communication
Trained new employees on company policies, procedures, and food preparation techniques to ensure consistent product quality.
Monitored cash handling procedures closely to prevent theft or discrepancies in revenue reporting accurately.
Supervised food preparation stations to observe hygiene and taste quality of food served to customers.
Quickly identified problem situations and skillfully resolved incidents to satisfaction of involved parties.
Streamlined kitchen operations by organizing workflows more effectively, resulting in reduced wait times for customer orders.