Hardworking professional bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths. I speak fluent Spanish and English
Overview
5
5
years of professional experience
2004
2004
years of post-secondary education
Work History
Line Cook
Cadillac ranch
Oxon Hill
08.2023 - 03.2025
Prepared high-quality dishes following standardized recipes and presentation guidelines.
Maintained cleanliness and organization of kitchen stations during service hours.
Assisted in inventory management by tracking supplies and placing orders as needed.
Operated kitchen equipment safely, including grills, fryers, and ovens.
Communicated effectively with other staff members regarding orders and menu changes.
Followed proper food handling methods and maintained correct temperature of food products.
Line Cook
Public House National Harbor
Oxon Hill
03.2020 - 08.2023
Prepared high-quality dishes following standardized recipes and presentation guidelines.
Maintained cleanliness and organization of kitchen stations during service hours.
Assisted in inventory management by tracking supplies and placing orders as needed.
Collaborated with team members to ensure timely food delivery during peak hours.
Set up workstations with needed ingredients, utensils and cooking equipment.