Summary
Overview
Work History
Education
Skills
Timeline
Generic

Casey Harner

Staunton

Summary

Dynamic and adaptable bartender and server with 8 years of experience in customer service. Committed to upholding high standards of presentation, accuracy, and communication. Quick thinking and determined to find solutions relating to a wide range of problems or issues.

Overview

4
4
years of professional experience
1
1
Language

Work History

Line Cook

Blu Point Seafood Co
06.2025 - 08.2025
  • Maintained cleanliness and organization of kitchen areas, contributing to a safe and efficient working environment
  • Assisted in inventory management by tracking supplies and restocking items to ensure uninterrupted kitchen service
  • Monitored food preparation processes to ensure adherence to recipes and presentation standards
  • Collaborated with team members to maintain efficient kitchen operations, enhancing overall productivity and workflow
  • Developed familiarity with various cooking methods and kitchen tools, enhancing overall culinary skills and efficiency

Bartender

Mill Street Grill
08.2021 - 06.2025
  • Provided exceptional customer service by efficiently preparing a diverse range of cocktails and beverages for patrons
  • Assisted in developing promotional events that attracted new clientele and improved bar visibility within the community
  • Maintained cleanliness and organization of the bar area, ensuring compliance with health and safety regulations
  • Collaborated with kitchen staff to synchronize food and beverage orders, enhancing overall customer satisfaction
  • Managed inventory levels by accurately tracking stock
  • Collaborated with kitchen staff to synchronize service, enhancing overall efficiency
  • Developed and maintained positive relationships with regular patrons, resulting in increased repeat business and word-of-mouth referrals
  • Trained and mentored new staff on best practices for cocktail preparation and customer service standards

Education

No Degree -

Blue Ridge Community College
Weyers Cave, VA
05.2001 -

Skills

Recipe adherence

Kitchen organization

Inventory management

Customer engagement

Team collaboration

Workflow optimization

Quality control

Safety regulations

Active listener

Highly motivated

Reliable and trustworthy

Equipment maintenance

Timeline

Line Cook

Blu Point Seafood Co
06.2025 - 08.2025

Bartender

Mill Street Grill
08.2021 - 06.2025

No Degree -

Blue Ridge Community College
05.2001 -
Casey Harner