Summary
Overview
Work History
Education
Skills
Timeline
Generic

Charles Lane

Virginia Beach

Summary

Experienced with providing comprehensive support in dynamic environments. Utilizes strong problem-solving skills to tackle challenges effectively. Track record of excellent communication and teamwork, ensuring tasks are completed efficiently and accurately.

Overview

8
8
years of professional experience

Work History

Line Cook

Oceans 27
Virginia Beach, VA
06.2018 - 09.2020
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction and repeat business.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Created identical dishes numerous times daily with consistent care, attention to detail and quality.
  • Changed and sanitized cutting boards, benches and surfaces between tasks to avoid cross-contamination.

Detailer

Banister Nissan Of Chesapeake
Chesapeake, VA
10.2020 - 05.2021
  • Washed cars and trucks daily for auto dealership.
  • Operated buffers, steamers, hoses, vacuums and other equipment to meet service expectations.
  • Cleaned upholstery, rugs and other surfaces by using cleaning agents, applicators and cleaning devices.
  • Vacuumed interiors of vehicles to remove dirt and debris.
  • Used cleaning, protective and restorative agents to maintain and enhance appearance of vehicles.
  • Applied wax to vehicle exteriors and buffed to brilliant shine.
  • Shined vehicle windows and windshields to remove water spots.
  • Cleaned engine and engine compartment with steam cleaning equipment and various cleaning agents to remove grease and grime.
  • Mixed cleaning solutions, abrasive compositions and other compounds to clean interior and exterior of vehicle.
  • Applied revitalizers and preservation agents to vinyl or leather surfaces and treated fabrics with spot-and stain-resistant chemicals to preserve and protect interior components.
  • Interacted face-to-face with customers to understand vehicle detailing needs and deliver quality satisfaction.
  • Used steam cleaning equipment to remove dirt from engine and engine compartment.

Line Cook/Shift Leader

The Shanty
Cape Charles, VA
06.2021 - 07.2022
  • Inspected kitchens to observe food preparation quality and service, food appearance and cleanliness of production and service areas.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Prevented cross-contamination from utensils, surfaces and pans when cooking and plating meals for food allergy sufferers.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Initiated training for new team members on culinary techniques to improve productivity and increase kitchen workflows.
  • Maintained well-organized mise en place to keep work consistent.
  • Developed and cooked memorable dishes that brought new customers into establishment.
  • Developed recipes, portion specifications, and standard preparation procedures for all dishes.
  • Obtained fresh, local ingredients to lower grocery costs.
  • Placed orders to restock items before supplies ran out.
  • Modernized processes for kitchen staff to reduce guest wait times and boost daily output.

Kitchen Manager/Lead Line Cook

Aj's Bar and Grill
Cape Charles, VA
10.2022 - 11.2024
  • Oversaw daily kitchen operations, ensuring efficiency and adherence to safety protocols.
  • Managed inventory levels, reducing waste through strategic ordering and stock rotation.
  • Trained and mentored kitchen staff, fostering a collaborative team environment.
  • Implemented new menu items, enhancing customer satisfaction and dining experience.
  • Conducted regular quality control checks on food preparation and presentation standards.
  • Maintained a clean and safe work environment, adhering to all health department regulations and guidelines.
  • Scheduled and received food and beverage deliveries, adhering to food cost and budget.
  • Checked and tested foods to verify quality and temperature.

Parts Coordinator

Caliber Collision
Columbus, OH
08.2025 - 03.2026
  • Coordinated inventory management to ensure timely availability of parts for repairs.
  • Maintained accurate records of all parts transactions, ensuring timely and accurate invoicing.
  • Collaborated with service technicians to identify necessary parts for repairs, minimizing downtime.
  • Enhanced inventory management by implementing an efficient parts tracking system.
  • Rearranged parts department to better serve changing trends and keep workspaces organized.
  • Streamlined order processing procedures to enhance workflow efficiency and reduce delays.
  • Collaborated with vendors to source quality parts and negotiate favorable terms.

Maintenance Trade Helper

L3Harris
Norfolk, VA
05.2026 - Current
  • Performed preventive and corrective maintenance on U.S. Navy submarine Peculiar Support and Special Support Equipment (PSSE), including equipment handling, inspection, shipment preparation, and transfer/receipt operations.
  • Conducted assessments, maintenance, certification, and verification of Weapons Handling Equipment in accordance with MIP 7221 series Maintenance Requirement Cards (MRCs), technical manuals, and operational procedures. Equipment supported included Mk 176 Mod 0 Adapter Hooks, Mk 90 Mod 0 Tomahawk CLS Bands, and tag lines.
  • Executed maintenance, inspection, and certification of Weapons Shipping System (WSS) equipment in accordance with MIP 7521 series MRCs, NAVSEA DWG 752-7286057, and applicable technical documentation.
  • Supported equipment included Mk 94–Mk 184 nylon slings, baskets, chokers, cradles, shipping skids, and related handling systems.
  • Maintained operational readiness of shipping and handling equipment used for ordnance and non-ordnance evolutions, including packing, blocking and bracing, stenciling, receiving, and shipment preparation.
  • Supported handling and transportation of U.S. Navy ordnance systems and associated equipment, including Mk 30 and Mk 34 shipping and storage containers, Mk 48 and Mk 48 ADCAP torpedo containers, CNU-308 containers, Missile Tube Ballast Cans, Torpedo Mounted Dispensers (TMDs), and Vertical Launch System (VLS/VPT) loading platforms.
  • Provided direct support to Virginia-class and Los Angeles-class Vertical Launch System submarines, ensuring mission readiness and compliance with Navy operational standards.
  • Performed maintenance and repair actions in accordance with Navy 3M System requirements, technical manuals, engineering drawings, operating procedures, and established repair standards.

Education

High School Diploma -

Ocean Lakes High School
Virginia Beach, VA
06.2020

Skills

  • Company Quality Standards
  • New Recipe Creation
  • Ingredient Selection
  • Equipment Safety
  • High-Volume Environments
  • Team Goals
  • Health Inspections
  • Sanitization Protocols
  • Training Procedures
  • Machinery Upkeep
  • Minor Repairs
  • Food Inventory Management
  • Store Room and Walk-In Inspections
  • Kitchen Sanitization
  • Productivity and Time Management
  • Pressure Regulation
  • Surface Drying and Polishing
  • Engine Cleaning
  • Positive Team Player
  • Conscientious and Detail-Oriented
  • Problem Identification
  • Adaptable and Flexible
  • Vehicle Restoration
  • Safety Standards
  • Team Cooperation
  • Machine Assembly and Disassembly
  • Exterior Waxing
  • Detailing Equipment
  • Detail Orientation
  • Power Equipment Operation
  • Finish Buffing
  • Preventive Maintenance
  • Valid Driver's License
  • Estimating Work
  • Time Management
  • Heavy Lifting
  • Skilled with both hand and power tools

Timeline

Maintenance Trade Helper

L3Harris
05.2026 - Current

Parts Coordinator

Caliber Collision
08.2025 - 03.2026

Kitchen Manager/Lead Line Cook

Aj's Bar and Grill
10.2022 - 11.2024

Line Cook/Shift Leader

The Shanty
06.2021 - 07.2022

Detailer

Banister Nissan Of Chesapeake
10.2020 - 05.2021

Line Cook

Oceans 27
06.2018 - 09.2020

High School Diploma -

Ocean Lakes High School
Charles Lane