Compelling and dedicated restaurant manager with a strong work ethic at El Texano Bar And Grill. Known for exceptional customer service, effective cash handling and kitchen management. I focus on guest engagement and resolving issues promptly, ensuring a memorable dining experience while maintaining cleanliness standards and attention to detail. I'm consistently taking charge in a high frequency environment while observing the kitchen and lobby to maintain a steady rhythm. I focus on teamwork and adaptability, consistently meeting challenges and requirements. I'm skilled in managing multiple tasks, like handling customer inquiries, and maintaining food and serving. I also handle the marketing aspect of the restaurant as I promote deals, and weekly specials to gain customer attention. Overall, I multitask several position to smoothly run a full operating restaurant.