Summary
Overview
Work History
Education
Skills
Timeline
Generic

Hannah Duda

FRONT ROYAL

Summary

Experienced and passionate barista and baker with a strong background at Mat'e Factor Tea & Bakery. Skilled in making quality espresso drinks and baked goods, managing inventory, and ensuring food safety standards are always met. Known for providing friendly, attentive customer service and creating a welcoming café environment. Highly motivated, adaptable, and eager to learn, with strong work ethic and reliability. Quick to pick up new tasks and always ready to take on new challenges while helping the team succeed.

Overview

2
2
years of professional experience

Work History

Barista, Baker, Cashier, Prep Cook

Mat'e Factor Tea & Bakery
Savannah
11.2024 - 05.2025
  • Ensured quality drink preparation by operating espresso machines and grinders effectively.
  • Prepared various beverages, including coffee, espresso drinks, and blended coffees.
  • Created a welcoming café atmosphere through engaging customer interactions.
  • Maintained a clean work environment by regularly cleaning equipment and surfaces.
  • Managed daily morning rush with composed, efficient customer service.
  • Assisted in inventory management by monitoring ingredient levels consistently.
  • Cultivated relationships with regular customers by anticipating needs and preferences.
  • Recommended menu items based on customer taste preferences.
  • Prepared and baked a variety of breads and pastries daily.
  • Assisted in inventory management of baking supplies and ingredients.
  • Adhered to food safety standards while handling ingredients and products.
  • Operated ovens and other equipment to bake products according to established recipes.

Food Prep Cook

Yellow Deli
Pulaski
01.2024 - 06.2024
  • Prepared fresh ingredients for sandwiches and salads daily.
  • Maintained cleanliness and organization in food preparation areas.
  • Operated kitchen equipment, including slicers and mixers, safely and efficiently.
  • Stocked supplies and ingredients to ensure uninterrupted workflow during service.
  • Collaborated with team members to ensure timely meal preparation and service.
  • Maintained a clean kitchen environment by sweeping floors, washing dishes, utensils, and equipment.
  • Ensured that all foods were stored properly and safely, at the right temperature.
  • Followed chef prep lists and last-minute orders to help team meet customer needs.
  • Operated kitchen tools safely and used great knife skills to quickly prepare ingredients.
  • Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.

Bakery Worker

Gladheart Farm
Asheville
03.2023 - 12.2023
  • Prepared various baked goods using fresh, locally sourced ingredients.
  • Operated ovens and mixers to ensure consistent product quality.
  • Maintained cleanliness and organization of the bakery workspace.
  • Assisted in inventory management of baking supplies and ingredients.
  • Packaged baked items for display and sale to customers.
  • Collaborated with team members to meet daily production targets.
  • Followed recipes accurately to create diverse bakery products.
  • Cleaned baking equipment, utensils, and work areas according to hygiene standards.
  • Operated ovens, proofers, fryers, sheeters, rounders, scales and mixers for bakery
  • Prepared and baked goods such as cakes, cookies, muffins, pies, and breads according to recipes.
  • Cleaned baking equipment and utensils including mixing bowls, measuring cups, pans, trays, ovens and other tools used in the preparation of bakery items.
  • Packaged bakery items and purchases in boxes and bags for customer carrying convenience.
  • Ensured that all food items were prepared according to company standards.
  • Assisted in training new staff members on proper methods of preparing and serving bakery items.
  • Organized ingredients needed for each recipe prior to baking.
  • Communicated customer feedback regarding product taste or presentation back to management team.
  • Used bread slicers and other bakery equipment to handle high-volume operations needs.

Education

GED -

Homeschool

Skills

  • Espresso machine operations
  • Baking techniques
  • Inventory management
  • Food safety compliance
  • Equipment operation
  • Customer service
  • Food preparation

Timeline

Barista, Baker, Cashier, Prep Cook

Mat'e Factor Tea & Bakery
11.2024 - 05.2025

Food Prep Cook

Yellow Deli
01.2024 - 06.2024

Bakery Worker

Gladheart Farm
03.2023 - 12.2023

GED -

Homeschool
Hannah Duda