John Trent

• Delivered and merchandised vending products across the assigned route with consistent accuracy.
• Maintained vending machines by restocking, rotating inventory, and removing outdated items.
• Collected cash and balanced route paperwork with attention to detail.
• Performed basic equipment checks and reported service needs promptly.
• Loaded route truck efficiently to support on-time daily deliveries.
• Resolved customer requests professionally while maintaining service standards.
• Coordinated route adjustments to improve efficiency and reduce missed stops.
• Conducted regular audits of vending machines, identifying discrepancies in inventory counts or cash collections for resolution.

• Sanitized patient rooms, restrooms, and common areas to support infection control standards.
• Restocked linens, toiletries, and cleaning supplies to maintain readiness across assigned units.
• Removed trash, biohazard waste, and soiled materials according to facility safety procedures.
• Polished floors, furniture, and fixtures to maintain clean, orderly hospital environments.
• Inspected work areas and reported maintenance issues, spills, and hazards promptly.
• Organized housekeeping carts and supplies for efficient daily route completion.
• Managed time effectively while prioritizing tasks based on urgency or importance, resulting in optimized productivity levels throughout each shift.
• Adhered strictly to company policies and guidelines concerning hygiene practices, upholding a high standard of cleanliness at all times.
• Ordered and stocked supplies to avoid shortages and excess inventory.
• Scrubbed floors with special cleaners and equipment to achieve deep clean.

have a degree in auto mechanics