Motivated professional eager to embrace new challenges. Demonstrates a strong work ethic, adaptability, and exceptional interpersonal skills. Proven ability to work independently and rapidly acquire new skills.
Overview
19
19
years of professional experience
1
1
Certification
Work History
Fresh Foods manager
Harris Teeter
Virginia Beach
06.2025 - Current
Supervised daily operations in fresh foods department, ensuring adherence to product quality standards.
Trained staff on food safety standards and best practices to promote compliance.
Coordinated inventory management for fresh produce and dairy items, maintaining optimal stock levels.
Implemented merchandising strategies that enhanced product visibility and customer appeal.
Conducted regular inspections to uphold cleanliness and organization standards.
Managed ordering processes, ensuring timely replenishment of inventory.
Resolved customer complaints promptly and professionally, enhancing customer satisfaction.
Monitored product rotation schedules to minimize spoilage and maximize availability.
Customer Service Supervisor (CSS)
Wawa
Norfolk
10.2024 - 05.2025
Trained associates and managers on customer service standards to enhance service quality and compliance.
Managed daily shifts to ensure operational readiness for FRSA and mystery shop evaluations.
Facilitated smooth rollouts of new deals and products.
Updated planograms to ensure accurate pricing and displays.
Executed cycle inventory counts and maintained cash management to ensure optimal product availability.
General Manager (GM)
Zaxby's
Chesapeake
10.2023 - 10.2024
Managed restaurant operations, focusing on staff development, customer service excellence, and financial health.
Evaluated financial reports to pinpoint improvement areas and executed actionable solutions.
Implemented efficient scheduling practices that optimized labor costs while ensuring optimal staffing levels during peak hours
Developed comprehensive training programs for new hires as well as ongoing professional development opportunities for existing staff members
Addressed customer complaints swiftly, maintaining high satisfaction levels through effective resolution.
Conducted regular inspections of the facility to ensure compliance with health and safety regulations
Customer Service Supervisor (CSS)
Wawa Incorporation
Norfolk
03.2022 - 09.2023
Updated planograms to ensure accurate pricing and visual displays.
Ongoing training of associates and managers on customer service needs.
Managed daily shifts to maintain frsa readiness and prepare for mystery shop evaluations.
Facilitated smooth implementation of new deals and product rollouts.
Cycle - Inventory counts, cash management, role deployment and product availability
Licensed Insurance Agent
GEICO
Virginia Beach
02.2017 - 12.2021
Answered customer inquiries regarding coverages and state requirements while delivering knowledgeable support.
Assisted clients with policy selection and coverage options.
Provided expert guidance on insurance products and services.
Conducted policy renewals and modifications for existing customers.
General Manager
Wendy's | Delight Restaurant Group
Chesapeake
04.2007 - 01.2017
Managed daily business operations, streamlining budgeting, staffing, scheduling, inventory control, and sales.
Oversaw daily restaurant operations, ensuring compliance with all operational protocols.
Managed staff recruitment, training, and scheduling to optimize team performance.
Cultivated positive work environment, promoting teamwork and supporting employee development initiatives.
Delivered exceptional customer service, enhancing customer satisfaction and product quality.
Resolved customer complaints promptly while upholding high service delivery standards.
Trained employees on policies, procedures, and job responsibilities.
Created employee schedules and monitored payroll to maintain budget adherence.
Education
High school diploma -
Frederick High School
Frederick, MD
06-1986
Skills
Restaurant operations management
Training and development
Inventory control
Food safety compliance
Quality assurance
Team leadership
Customer relationship management
Customer satisfaction
Insurance sales and underwriting
Customer service
Certification
ServSafe Food Handler, 03/01/22, 03/31/27
Military Service
United States Army, United States, E3, 04/01/87, 04/30/90, Forward Observer, radio communications, artillery support.