My Pi Cook
My Pie Pizza
09.2024 - 12.2024
- Prepared ingredients and maintained cleanliness in kitchen to support smooth food preparation.
- Assisted in cooking processes, following recipes and instructions accurately to ensure quality meals.
- Learned proper food handling and safety protocols to maintain a sanitary work environment.
- Supported senior cooks by organizing kitchen stations and managing inventory supplies effectively.
- Prepared and cooked menu items following standard recipes and presentation guidelines.
- Maintained cleanliness and organization of kitchen equipment and work areas.
- Assisted in inventory management, including tracking ingredient levels and restocking supplies.
- Collaborated with team members to ensure timely service during peak hours.
- Followed food safety protocols to ensure compliance with health regulations.
- Adapted quickly to changing orders and special requests from customers.
- Contributed to daily specials by suggesting creative ideas based on seasonal ingredients.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
