Dynamic professional with a versatile background in hospitality. Skilled in effective communication and conflict resolution, with a proven track record of enhancing customer satisfaction and training new team members to uphold service standards.
Overview
3
3
years of professional experience
Work History
Barista
Hohl
Toano
04.2024 - 04.2026
Prepared high-quality coffee beverages following standard recipes.
Provided excellent customer service by engaging with patrons.
Operated espresso machines and other coffee brewing equipment efficiently.
Assisted in inventory management and restocked supplies as needed.
Collaborated with team members to ensure smooth service during busy hours.
Engaged in ongoing product knowledge training to enhance customer recommendations.
Greeted customers and took orders for coffee drinks, food items, and other beverages.
Trained new baristas on company policies and procedures regarding food handling safety standards.
Addressed and resolved customer concerns to maintain brand loyalty.
Host
Hohl
Toano
04.2024 - 04.2026
Welcomed guests and ensured a friendly atmosphere at the establishment.
Managed reservations and organized seating arrangements for optimal flow.
Assisted servers by communicating guest needs and special requests promptly.
Provided menu information and answered questions to enhance guest experience.
Coordinated with kitchen staff to ensure timely food service during busy hours.
Monitored dining area cleanliness and addressed any issues immediately.
Trained new hosts on procedures and customer service standards effectively.
Handled guest complaints with professionalism and provided suitable solutions swiftly.
Managed incoming calls during busy shifts.
Answered customer inquiries regarding the menu, restaurant services, and special promotions.
Collaborated with front of house staff to move tables and adjust seating to accommodate customers.
Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
Waitress
Stonehouse grill
Toano
07.2023 - 12.2023
Provided friendly and efficient service to customers in a fast-paced environment.
Took customer orders accurately and processed them through the restaurant system.
Maintained cleanliness and organization of dining areas throughout shifts.
Assisted in training new staff on service standards and procedures.
Collaborated with kitchen staff to ensure timely food delivery to guests.
Handled cash transactions
Supported team members during busy hours to enhance overall service efficiency.
Developed positive relationships with regular customers through friendly conversation.
Provided excellent customer service by addressing any complaints or concerns promptly.
Took orders for food and drinks and delivered them to guests.
Greeted customers, answered questions, and recommended specials to increase profits.