Summary
Overview
Work History
Education
Skills
Websites
Languages And Certifications
Timeline
Generic

Maroua Zouaoui

Midlothian

Summary

Knowledgeable professional with several years of various experience, bringing planning and problem-solving abilities. Organized, motivated, and systematic, with natural relationship-building and leadership talents.

Seeking a great opportunity to use my skills and contribute to the company's growth.

Overview

15
15
years of professional experience

Work History

Small Business Owner

SELF EMPLOYED
Midlothian
07.2024 - 09.2025
  • Developed marketing strategies to enhance product visibility and attract new customers.
  • Developed business plans and strategies to grow small business.
  • Photographed products for sale and posted pictures online to increase visibility and showcase current product availability.
  • Monitored customer feedback and implemented changes based on their suggestions.
  • Set pricing structures according to market analytics and emerging trends.
  • Researched similar businesses to determine competitive advantages.

MATH TUTOR

CHESTERFIELD COUNTY PUBLIC SCHOOLS
01.2024 - 06.2024
  • Assisted elementary school students in overcoming their math difficulties, including math facts and math problems.
  • Evaluated students' skills, and monitored their learning progress through regular assessments.

SUBSTITUTE TEACHER

AL MADINA SCHOOL OF RICHMOND
01.2022 - 01.2023
  • Delivered engaging math lessons across grades 6-12, following the lesson plans left by the teacher.
  • Adapted quickly to different classroom environments.
  • Managed students' behavior effectively to ensure a good, productive learning experience.
  • Used a variety of learning styles (whiteboards, online platform, math games).

Translator and Writer

Upwork.com
Midlothian
03.2020 - 05.2021
  • Translated documents across various fields to ensure clear communication.
  • Provided translation services for some audio, video, and page content.
  • Proofread translated documents for accuracy and completeness.
  • Wrote multiple pieces of content on various topics.

FOOD CONSULTANT

IPSOS TUNISIA
01.2017 - 05.2018
  • Helped provide practical and pertinent advice for various food organizations. (Exp: Delice)
  • Led multiple-question surveys concerning various food products.
  • Submitted and recorded the received answers in the system.

HACCP TEAM QUALITY SPECIALIST

CRISTAL LESIEUR
02.2014 - 09.2014
  • Studied, planned, and followed the main principles of the implementation of the HACCP system.
  • Enhanced and controlled the presence and the correct use of the GMP.
  • Conceived and used some security and hygiene signs to raise the employees' awareness about good manufacturing practices.
  • Formed an HACCP team.
  • Identified the hazards that may occur during the refining and conditioning process of the cooking oil.
  • Analyzed and evaluated the critical control points.
  • Created a PowerPoint presentation that provided both recommendations and suggested solutions for many problems.

BIOLOGY TUTOR:

SELF EMPLOYED
TUNIS
01.2012 - 12.2012
  • Gave French and English courses to middle and high school students.
  • Gave natural science lessons to middle and high school students.

MEDICAL LABORATORY TECHNICIAN

PASTEUR INSTITUE TUNISIA
02.2011 - 07.2011
  • Assisted and ensured the good running of the several steps of cloning the hemagglutinin HA1 of the avian influenza H9N2 using the PCR technique.
  • Assured the expression of the recombinant form of the hemagglutinin HA1 of avian influenza H9N2 using the ELISA experiment.

Education

ELP CERTIFICATE - English Language Program

Virginia Commonwealth University
Richmond, VA
01.2019

MASTER'S DEGREE - Food Safety

Faculty of Science of Bizerte, University of Carthage
Bizerte,Tunis
01.2014

BACHELOR'S DEGREE - Medical Biotechnology

Higher Institute of Medical Technologies of Tunisia
Tunis Tunisia
01.2011

Skills

  • HACCP principles
  • gmps
  • ISO 9001
  • ISO 22000
  • Microsoft Word
  • Microsoft PowerPoint
  • Creative thinking
  • Purpose driving work
  • Positive attitude
  • Innovative
  • Document translation
  • Proofreading techniques
  • Content writing
  • Language interpretation
  • Lesson plan adaptation
  • Educational assessment
  • Student engagement
  • Classroom management
  • Emotional intelligence
  • Relationship building
  • Research skills

Languages And Certifications

  • Arabic, native
  • French, fluent speaking and writing
  • English, fluent speaking and writing
  • Certificate of training in interpretation of the requirements of ISO 9001 version 2008 and 2015
  • Participation in a food preservation day at 'ESIAT'
  • English Language Program certification (VCU)

Timeline

Small Business Owner

SELF EMPLOYED
07.2024 - 09.2025

MATH TUTOR

CHESTERFIELD COUNTY PUBLIC SCHOOLS
01.2024 - 06.2024

SUBSTITUTE TEACHER

AL MADINA SCHOOL OF RICHMOND
01.2022 - 01.2023

Translator and Writer

Upwork.com
03.2020 - 05.2021

FOOD CONSULTANT

IPSOS TUNISIA
01.2017 - 05.2018

HACCP TEAM QUALITY SPECIALIST

CRISTAL LESIEUR
02.2014 - 09.2014

BIOLOGY TUTOR:

SELF EMPLOYED
01.2012 - 12.2012

MEDICAL LABORATORY TECHNICIAN

PASTEUR INSTITUE TUNISIA
02.2011 - 07.2011

ELP CERTIFICATE - English Language Program

Virginia Commonwealth University

MASTER'S DEGREE - Food Safety

Faculty of Science of Bizerte, University of Carthage

BACHELOR'S DEGREE - Medical Biotechnology

Higher Institute of Medical Technologies of Tunisia
Maroua Zouaoui