Summary
Overview
Work History
Education
Skills
Certification
Timeline
Generic

Pamela Pacheco

Virginia Beach

Summary

Dynamic cafeteria professional with a proven track record at Oak Harbor School District, excelling in food safety compliance and waste reduction. Expert in enhancing dining experiences through creative food presentation and employee engagement. Committed to promoting nutritious choices while managing inventory effectively to optimize costs and improve service quality.

Overview

10
10
years of professional experience
1
1
Certification

Work History

Assistant Cafeteria Manager

Virginia Beach City Public Schools
10.2023 - Current


  • Developed marketing strategies to promote healthier menu options to students, increasing awareness of nutritious meal choices available within the cafeteria setting.
  • Monitored food preparation processes to maintain consistent quality across all menu items.
  • Implemented inventory control measures to minimize waste and reduce food costs.
  • Enhanced the overall dining experience for students and staff by implementing creative food presentation techniques.

Bakery Clerk

Walmart
01.2023 - 09.2023
  • Checked expiration dates and rotated products to verify freshness and avoid spoilage.
  • Balanced multiple tasks simultaneously during busy periods while still delivering exceptional customer service experiences.
  • Prepared fresh baked goods daily, ensuring consistent high-quality products for customers.
  • Arranged bakery displays to showcase baked goods, cakes, and pies to drive product sales.
  • Maintained tidy and organized work area to comply with cleanliness standards.
  • Ensured compliance with food safety regulations by maintaining a clean and organized workspace at all times.
  • Assisted in inventory management by accurately tracking stock levels and promptly replenishing supplies as needed.
  • Helped train new employees on proper baking techniques, equipment usage, and customer service best practices.
  • Packaged customer purchases with care and strong organizational skills to facilitate easy carrying and prevent product shifting.
  • Maintained a visually appealing and well-stocked bakery display, leading to increased sales.
  • Inspected goods to establish accurate pricing and labeling.

Cafeteria Manager

Oak Harbor School District
03.2020 - 10.2022
  • Reduced food waste by closely monitoring inventory levels and implementing proper food storage techniques.
  • Recruited trained, and supervised staff to ensure exceptional customer service in a fast-paced setting.
  • Managed budgets, analyzing financial data to make informed decisions on purchasing and menu pricing.
  • Used [Software] to analyze daily financial statements, balance statements and reimbursable meals.
  • Monitored cash handling procedures closely, ensuring accuracy in transactions and reducing instances of theft or fraud.

Cafeteria Assistant

Oak Harbor School District
10.2015 - 03.2020
  • Cleaned and sanitized surfaces, tools, and equipment.
  • Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
  • Cooked food per recipe requirements in large batches for routine school breakfasts, lunches, and special events.
  • Assisted in maintaining a clean and organized dining area for an enjoyable dining experience.
  • Restocked condiments, beverages, and utensils per expected use levels.
  • Prepared ingredients and recipe components ahead of time.
  • Served food according to temperature, safety, and presentation guidelines.
  • Notified management of product and supply shortages to reduce disruption in availability.
  • Tracked meal purchases and accepted payments at cash register.
  • Provided exemplary service to students, staff, and visitors.
  • Provided exceptional customer service by addressing questions or concerns promptly and professionally.

Education

High School Diploma -

Rancho Alamitos High School
Stanton
06-1984

Skills

  • Food preparation
  • Sanitation procedures
  • Health and safety regulations
  • Food presentation
  • Food safety compliance
  • Waste reduction
  • Ordering supplies
  • Nutrition
  • Allergy awareness
  • Employee engagement
  • Health and safety procedures
  • Sanitation standards

Certification

Manager Training Course, VBCPS, 2024

Culinary Foundations, VBCPS 2024

Leadership Training, VBCPS 2025


Timeline

Assistant Cafeteria Manager

Virginia Beach City Public Schools
10.2023 - Current

Bakery Clerk

Walmart
01.2023 - 09.2023

Cafeteria Manager

Oak Harbor School District
03.2020 - 10.2022

Cafeteria Assistant

Oak Harbor School District
10.2015 - 03.2020

High School Diploma -

Rancho Alamitos High School
Pamela Pacheco