Ryleigh Green
Edinburg
Summary
Motivated professional with a strong work ethic and adaptability. Proven ability to master new skills quickly and work effectively without supervision. Organized individual with excellent time management skills, ready to contribute to company growth in entry-level roles.
Overview
4
4
years of professional experience
Work History
Store Manager
Blue Ridge Popcorn Co.
Woodstock
05.2025 - 09.2025
- Trained and supervised team members to improve customer service skills.
- Coordinated inventory management to ensure optimal stock levels.
- Maintained the cleanliness and organization of kitchen workstations throughout shifts.
- Followed food safety guidelines to uphold safe food handling practices.
- Read and interpreted recipes to determine cooking times, temperatures, and ingredient measurements.
- Checked ingredient quality prior to use, and discarded spoiled or expired items.
- Cooked large batches of food rapidly while preserving taste and quality.
- Transported goods safely and efficiently across designated routes.
Restaurant Hostess/Restaurant Server
The Spring House Tavern
Woodstock
10.2023 - 05.2025
- Greeted guests upon arrival, creating a welcoming atmosphere.
- Provided accurate menu information and addressed guest inquiries promptly.
- Maintained the cleanliness of the host area and dining environment during service.
- Collaborated with team members to effectively manage waitlists during peak periods.
- Answered phone inquiries to schedule reservations and process takeout orders.
- Performed opening and closing duties, including restocking supplies and cleaning workstations.
- Took and accurately recorded food and beverage orders for kitchen staff.
- Operated POS terminals for order entry, bill splitting, and payment processing.
Food Preparation Worker
Happenings
Woodstock
05.2022 - 09.2023
- Maintained cleanliness by regularly sanitizing kitchen surfaces and equipment.
- Collaborated with team members to ensure efficient food service operations.
- Prepared and served food items in a fast-paced environment.
- Operated cash registers, handling customer transactions efficiently.
- Cleaned concession area, including counters, floors, equipment, and utensils.
- Prepared snacks such as hot dogs, popcorn, nachos, pizza slices, pretzels, and ice cream cones according to recipes.
- Stocked concession stands with necessary supplies and food items.
- Conducted routine maintenance on kitchen appliances like dishwashers and stoves.
Restaurant Hostess
Edinburgh Mill
Edinburg
11.2021 - 03.2022
- Optimized flow by managing reservations and seating arrangements efficiently.
- Created a welcoming atmosphere by greeting guests warmly upon arrival.
- Maintained the cleanliness of the host area and dining environment throughout the service.
- Answered phone inquiries to schedule and confirm reservations and respond to service questions.
- Escorted customers to tables, ensuring prompt and courteous service.
- Uphold cleanliness standards by wiping down tables and chairs between seatings.
- Restocked condiments, silverware, napkins, and tablecloths as needed.
Education
High School Diploma -
Central High School
Woodstock, VA05-2025
Some College (No Degree) - Health Science
Laura Ridge Community College
Middletown, VASkills
- Customer service
- Food safety
- Time management
- Cash handling
- Multitasking and organization
- Work ethic
- Cleanliness and hygiene
- Phone etiquette
References
- Stephanie Sfarnas - (540)-481-5769
- Ashley Talley - (540)-325-2915
- Carrie Ross -(540)-481-0498
Timeline
Store Manager
Blue Ridge Popcorn Co.
05.2025 - 09.2025
Restaurant Hostess/Restaurant Server
The Spring House Tavern
10.2023 - 05.2025
Food Preparation Worker
Happenings
05.2022 - 09.2023
Restaurant Hostess
Edinburgh Mill
11.2021 - 03.2022
High School Diploma -
Central High School
Some College (No Degree) - Health Science
Laura Ridge Community College