Scott Fellin
Winchester
Summary
I am a senior graduating this Spring from Shenandoah University. I have worked in the food industry because that's where my first job was at 14 and I felt comfortable there. Now I want to expand my career as I am coming close to finishing college. I always played sports as a kid and am interested in expanding my career in sports.
Overview
7
7
years of professional experience
Work History
Retail Cook
Aramark
703 University Dr, Winchester, VA 22601
05.2024 - Current
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Night Shift & Vendor
Kona Ice
Ashland, VA
05.2023 - Current
- Stock up trucks with ice and syrup after they get back from events
- Vendor at Richmond Flying Squirrels games.
- Answered questions and assisted customers with item selection and location.
- Met sales goals by offering excellent customer service.
- Strengthened vendor relationships by maintaining open communication and promptly addressing any concerns or issues.
- Set up displays and signage to attract customers and boost sales.
Retail Cook
Tailwhip Seafood Boil
9456-M Charter Gate Dr, Ashland, VA 23005
05.2022 - 08.2024
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
Retail Cook
Sodexo
703 University Dr, Winchester, VA 22601
09.2021 - 05.2024
- I started at Expo, but eventually started cooking, prepping, and dishwashing with no training for any of these positions.
- Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
- Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Took food orders from cashiers and cooked items quickly to complete order items together and serve hot.
Server Assistant
Texas Roadhouse Restaurant
10075 J.E.B. Stuart Pkwy, Glen Allen, VA 23059
01.2020 - 06.2021
- Greeted customers warmly to provide exceptional customer service.
- Bussed tables between courses and load and unloaded trays to expedite tasks.
- Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
- Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
- Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.
- Enhanced customer dining experience by promptly clearing tables and efficiently resetting them for new guests.
GACC Staff Member
Glen Allen Community Center
10800 Brookley Rd, Glen Allen, VA 23060
06.2017 - 08.2020
- Worked at pool in front desk and concessions.
- Kept work areas clean, organized, and safe to promote efficiency and team safety.
- Established positive relationships with customers and other staff members.
- Responded sensitively and competently to service customers with diverse cultural backgrounds.
- Prepared meals efficiently under time constraints for timely service during peak hours.
- Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
- Enhanced guest satisfaction by providing efficient check-in and check-out processes.
Education
BBA - Business Administration
Shenandoah University
Winchester, VA05.2025
High School Diploma -
Glen Allen High School
Glen Allen, VA06.2021
Skills
- Customer Service
- Cooking
- Cleaning and organization
- Food handling
- Food Preparation
- Friendly, Positive Attitude
- Teamwork and Collaboration
- Problem-Solving
- Time Management
- Flexible and Adaptable
- Dependable and Responsible
- Multitasking
- Organizational Skills
Bowling
My dad was a member of the PBA Regional League and has been bowling for over 40 years. I look up to him and I picked up bowling about 2 years ago. Since I was in school, I could not participate in recreational sports like I used to. So I picked up bowling as a hobby.
Timeline
Retail Cook
Aramark
05.2024 - Current
Night Shift & Vendor
Kona Ice
05.2023 - Current
Retail Cook
Tailwhip Seafood Boil
05.2022 - 08.2024
Retail Cook
Sodexo
09.2021 - 05.2024
Server Assistant
Texas Roadhouse Restaurant
01.2020 - 06.2021
GACC Staff Member
Glen Allen Community Center
06.2017 - 08.2020
BBA - Business Administration
Shenandoah University
High School Diploma -
Glen Allen High School