Summary
Overview
Work History
Education
Skills
Affiliations
Certification
Languages
References
Timeline
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Sydney Cheyenne Bliss

Reykjavík

Summary

Experienced in most kitchen settings, from dishwashing to kitchen management. I'm a fast learner, capable of picking up new skills easily, and I always look forward to experiencing something new.

Overview

6
6
years of professional experience
1
1
Certification

Work History

Póstvinnslumaðurinn Innflutningsdeild

Pósturinn
Reykjavík
05.2024 - Current
  • Processed international imports to Iceland via Pósturinn
  • Coordinated with customs to ensure safe import of parcels to Iceland
  • Managed storage of parcels awaiting customs clearance.

Kitchen Supervisor

Center Hotels
Reykjavík
07.2021 - 08.2023
  • Trained new employees on proper cooking techniques, recipes and food preparation methods.
  • Ordered necessary supplies and equipment to maintain efficient operations in the kitchen.
  • Ensured compliance with health and safety regulations in the kitchen and dining areas.
  • Oversaw inventory and ordered ingredients to restock freezers, fridges and pantry.
  • Inspected freezers and refrigerators prior to each shift to check temperature levels and verify proper functionality.
  • Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.

Kitchen Assistant

Blue Lagoon
Reykjavík
09.2018 - 03.2020
  • Prepared food items consistently following recipe cards and production and portion standards.
  • Maintained cleanliness and organization of kitchen equipment and utensils.
  • Restocked items as needed throughout the day in order to maintain sufficient levels.
  • Maintained high standards of customer service during high-volume work shifts and fast-paced operations.
  • Assisted in food preparation tasks such as washing, peeling, cutting, and basic cooking under chef's guidance.

Education

High School Diploma -

Henrico High School Center For The Arts
Virginia, United States
01-2015

Icelandic Language Studies -

Múltíkúlti Málamiðstöð
Reykjavík

Skills

  • Food preparation
  • Employee training
  • Customer service
  • Inventory management
  • Quality control

Affiliations

  • Gardening
  • Cooking
  • Baking
  • Arts

Certification

  • HACCP educated and compliant

Languages

English
Native/ Bilingual
Icelandic
Professional

References

References available upon request.

Timeline

Póstvinnslumaðurinn Innflutningsdeild

Pósturinn
05.2024 - Current

Kitchen Supervisor

Center Hotels
07.2021 - 08.2023

Kitchen Assistant

Blue Lagoon
09.2018 - 03.2020

High School Diploma -

Henrico High School Center For The Arts

Icelandic Language Studies -

Múltíkúlti Málamiðstöð
Sydney Cheyenne Bliss