Summary
Overview
Work History
Education
Skills
Accomplishments
Timeline
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Terese Hale

Bedford

Summary

Dynamic professional with extensive experience at Sam Moore/HF Custom Furniture, excelling in quality assurance and customer service. Proven track record in problem-solving and team leadership, enhancing customer satisfaction through effective complaint handling and training initiatives. Adept at fostering collaboration across departments, driving continuous improvement, and maintaining high-quality standards.

Overview

5
5
years of professional experience

Work History

Customer Service Expeditor

Sam Moore/HF Custom Furniture
04.2025 - Current
  • Acted as a liaison between various internal departments when coordinating resolutions for particularly challenging cases, fostering teamwork and cooperation towards shared goals of exemplary customer service delivery.
  • Assisted customers with navigating company website and online resources, increasing self-service options and reducing support requests.
  • Provided prompt assistance to customers experiencing delays or complications during the ordering process, minimizing negative impacts on the business relationship.
  • Resolved complex customer issues by utilizing strong problem-solving skills and attention to detail.
  • Collaborated with cross-functional teams to ensure smooth order fulfillment, leading to improved client satisfaction rates.

Quality Assurance Supervisor

Sam Moore/HF Custom Furniture
09.2024 - Current
  • Maintained comprehensive documentation of QA activities, supporting effective communication between departments and facilitating process improvements.
  • Collaborated with cross-functional teams to drive continuous improvement initiatives throughout the organization.
  • Oversaw onboarding and training of new employees to promote qualified and well-coordinated quality assurance team.
  • Enhanced team performance by providing regular training, feedback, and guidance to Quality Assurance staff.
  • Assessed investigation reports of subordinate quality assurance personnel and addressed any procedural deviations.
  • Optimized workflows by regularly reviewing processes for inefficiencies or redundancies, implementing changes that improved overall productivity.
  • Served as a key liaison between Quality Assurance and other departments, facilitating collaborative efforts that led to increased product consistency and customer satisfaction.
  • Boosted customer satisfaction by promptly addressing concerns, investigating root causes, and implementing corrective actions.
  • Led regular meetings with staff to review performance metrics, address any concerns or challenges, and provide updates on organizational initiatives related to quality assurance.
  • Reduced defect rates through meticulous inspection and proactive identification of potential issues.
  • Monitored testing processes, test development and user acceptance testing.
  • Educated employees on specific QA standards and confirmed maintenance of standards.
  • Tracked quality issues with external customers, suppliers, and internal plant operations.
  • Inspected products and worker progress throughout production.
  • Established and tracked quality department goals and objectives.
  • Monitored staff organization and suggested improvements to daily functionality.

Quality Assurance Lead

Sam Moore/HF Custom Furniture
07.2021 - Current
  • Mentored junior team members in quality assurance best practices, fostering a culture of continuous improvement.
  • Implemented continuous improvement initiatives within the QA team to elevate performance levels consistently across projects over time.
  • Collaborated with cross-functional teams to ensure seamless integration of QA efforts into product development lifecycle.
  • Identified process gaps and implemented corrective actions, resulting in higher efficiency and reduced error rates.
  • Coached and motivated 7-person QA team to develop competencies.
  • Coached and motivated 7-person QA team to develop competencies.
  • Acted as key point of contact for all QA aspects of releases by providing QA services and coordinating QA resources internally and externally.
  • Delivered timely and accurate reports on test results, facilitating informed decision-making for product improvements.
  • Coached and motivated 7-person QA team to develop competencies.
  • Communicated directly with QA team to resolve user-reported problems and questions.
  • Directed day-to-day quality assurance department activities, establishing rapport with team members to facilitate effective communication and coordination.
  • Wrote, reviewed and approved documents to preserve quality assurance.
  • Identified needed test resources and worked within budget restrictions to coordinate procurement.

Line Cook

Moosies Restaurant
08.2020 - 07.2021
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Prepared and cooked full course meals based on restaurant recipes and specifications.
  • Plated and presented all dishes to match established restaurant standards.
  • Upheld strict sanitation standards while preparing meals, maintaining a clean workspace free of cross-contamination risks.
  • Checked food temperature regularly to verify proper cooking and safety.

Prep Cook

Dam Grille
05.2020 - 08.2020
  • Demonstrated strong multitasking abilities, managing multiple food stations simultaneously without compromising quality or speed.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Contributed to a positive work atmosphere through effective communication and teamwork among staff members.
  • Reduced food waste by properly storing ingredients and monitoring expiration dates.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Supported the success of daily operations by assisting chefs with ingredient prep work as needed.
  • Maintained optimal food quality by adhering to strict guidelines for food safety and sanitation.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.
  • Expedited food preparation for timely service by closely following chef''s instructions and prioritizing tasks.
  • Provided support during peak business hours, ensuring smooth service flow while maintaining high-quality output.

Shipping Coordinator

Frank Chervan
11.2019 - 05.2020
  • Prepared and maintained accurate records of shipments and deliveries to enable tracking history and acquire consistent information.
  • Established strong working relationships across departments, fostering a cohesive and collaborative work environment.
  • Managed warehouse inventory by conducting regular audits, ensuring accurate record-keeping, and optimizing storage space utilization.
  • Reduced delivery times for increased customer satisfaction by coordinating with carriers and optimizing shipment routes.
  • Resolved shipment issues promptly by collaborating with internal teams and external partners to find effective solutions.
  • Worked with vendors to schedule daily pickups and weekly deliveries.
  • Optimized warehouse layout for more efficient storage and retrieval of goods.
  • Reduced delivery times by optimizing routes and carrier selection.

Education

High School Diploma -

Palmer High School
Palmer, MA

Skills

  • Complaint handling
  • Warehouse operations
  • Staff training and development
  • Strong leadership
  • Teamwork and collaboration
  • Problem-solving
  • Vendor relationship management
  • Attention to detail
  • Excellent communication
  • Calm and professional under pressure
  • Microsoft office
  • Quality control
  • Emotional intelligence
  • Reliability

Accomplishments

  • Supervised team of 7 staff members.
  • Used Microsoft Excel to develop quality tracking spreadsheets.

Timeline

Customer Service Expeditor

Sam Moore/HF Custom Furniture
04.2025 - Current

Quality Assurance Supervisor

Sam Moore/HF Custom Furniture
09.2024 - Current

Quality Assurance Lead

Sam Moore/HF Custom Furniture
07.2021 - Current

Line Cook

Moosies Restaurant
08.2020 - 07.2021

Prep Cook

Dam Grille
05.2020 - 08.2020

Shipping Coordinator

Frank Chervan
11.2019 - 05.2020

High School Diploma -

Palmer High School
Terese Hale